Chicken
Surpreme
$15.95
Tender chicken breast in a wine /
mushroom cream sauce and
served with mashed potatoes and
vegetable.
Liver &
Onions $12.95
Tender
baby beef liver topped with onions, bacon and
served with
mashed potatoes and vegetable.
Roast Beef
$14.95
Served with mashed potatoes, vegetable and
horseradish.
Greek Penne
$11.95
Penne pasta served with a
spinach/tomato/garlic sauce
and topped with feta
cheese
****All meals include a garden salad,
roll and butter **** |
